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gnaschieff

I love YUZU!

Not the music group (though they are great, too). I mean the little yellow Japanese citrus fruit that has a unique flavor. Tonight I made yuzu sauce linguini with shrimp, scallops, avocado and broccoli. I made up the recipe myself. And it turned out sooooo delicious.


Of course I paired it with a nice craft beer. Kampai! Happy New Year 2023!


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